Copperwood

Fettuccine primavera (front) and spaghetti Bolognese from @copperwoodrestaurant .
 
This restaurant is on the Italian hub lygon street and is decked out beautifully inside. It’s on the more expensive side but still cheaper than some of the other fine Italians ($25 and $24 respectively) but the portions more than make up for it - you are not leaving this place hungry.
 
The only comment I will make is that for the price you can get better tasting Italian on this street (I recommend @doc_gastronomia ) however you are going to be paying the same price for a smaller portion (and you don’t get the same atmosphere). Depends what you prefer - quantity or quality? Both are valid!
 
Also between these two dishes I’d recommend the bolognese - and the tiramisu was a great treat too!